There are 8 pastries in the box and each one is 190 calories.
Spinach And Goat Cheese Phyllo Cups
19 results for cookie dough pop tarts.
Recipe Summary Spinach And Goat Cheese Phyllo Cups
These little appetizer cups are a great timesaver when planning a dinner party or casual gathering. The creamy goat cheese and spinach are a great compliment to one another and the phyllo cups offer a satisfying crunch.Ingredients | Cookie Dough Pop Tarts Calories
5 ounces goat cheese
2 eggs, beaten
¼ cup finely grated Parmigiano-Reggiano cheese
1 (10 ounce) box frozen chopped spinach, thawed and drained
Preheat the oven to 350 degrees F (175 degrees C).
Combine goat cheese, eggs, and Parmigiano-Reggiano cheese in a medium bowl with a spoon or fork. Add spinach and season with salt and pepper.
Space phyllo cups evenly on an ungreased cookie sheet. Spoon 1 heaping teaspoonful of the cheese mixture into each cup, pressing a bit to fit it in; mixture will not expand during baking.
Bake in the preheated oven until filling is hot and phyllo cups are lightly browned, 10 to 12 minutes. Serve warm.
Info | Cookie Dough Pop Tarts Calories
prep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
30
Yield:
30 cups