This is a delicious pie that people just love on a hot summer day. Great for Sunday dessert if prepared Saturday night.Ingredients | Cream Cheese Crescent Roll Recipes Dessert
Place butter in a medium skillet and melt over medium heat. Add coconut and pecans, stirring to coat. Saute until coconut and pecans are lightly toasted, about 5 minutes. Set aside.
In a large mixing bowl, whip together condensed milk and cream cheese until fluffy. Fold in whipped topping. Spoon 1/4 of cream cheese mixture into each graham cracker crust. Drizzle each with 1/4 of caramel topping. Repeat layers with remaining cream cheese mixture and caramel. Top each pie with coconut and pecan mixture. Freeze overnight.
Info | Cream Cheese Crescent Roll Recipes Dessert
prep:
15 mins
cook:
15 mins
additional:
12 hrs
total:
12 hrs 30 mins
Servings:
16
Yield:
2 - 9 inch pies
TAG : Freezer Caramel Drizzle Pie
Dessert Recipes, Frozen Dessert Recipes, Ice Cream Pie Recipes,
Images of Cream Cheese Crescent Roll Recipes Dessert
Cream Cheese Crescent Roll Recipes Dessert : Cheesy chicken crescent dinner rolls stuffed with shredded chicken, cream cheese, mozzarella and cheddar, topped with parmesan is quick and easy recipe and perfect meal for weeknight dinner, lunch, snack or appetizer for a party.
