Here are three options to try from www.betterhealthkare.com.
The Best Dry-Roasted Chickpea Recipe
In this article, learn tips and tricks to make dessert options healthful for people with diabetes.
Recipe Summary The Best Dry-Roasted Chickpea Recipe
This is a tasty, crunchy snack and you can customize your seasoning based on your preferences. Dry-roasting is the key. Enjoy!Ingredients | Diabetic Dessert Recipes
1 (15 ounce) can garbanzo beans, drained and rinsed
2 teaspoons olive oil
¼ teaspoon salt, or to taste
ground black pepper to taste
Directions
Preheat oven to 425 degrees F (220 degrees C).
Spread garbanzo beans in a baking dish and pat dry with a paper towel.
Bake in the preheated oven, stirring halfway through, about 22 minutes. Toss with olive oil, salt, and pepper in a large bowl. Return to the baking dish.
Continue baking chickpeas, stirring halfway through, until golden and dry on the outside, about 22 minutes more.
Info | Diabetic Dessert Recipes
prep:
10 mins
cook:
44 mins
total:
54 mins
Servings:
4
Yield:
2 cups
