Featured image of post Steps to Make Recipes Using Apple Pie Filling

Steps to Make Recipes Using Apple Pie Filling

Apple pie is a traditional american food;

Apple Pie Cookies

You can also use packaged pie crust to make it even simpler.

Recipe Summary Apple Pie Cookies

Made with cream cheese, a warm apple filling, and dusted with cinnamon sugar... These things go quick in my house.

Ingredients | Recipes Using Apple Pie Filling

  • 1 cup butter
  • 6 ounces cream cheese, softened
  • 2 tablespoons vanilla extract
  • 2 cups all-purpose flour
  • 5 teaspoons white sugar
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1 (15.25 ounce) can apple pie filling, or as needed
  • 2 tablespoons sugar, or to taste
  • 1 teaspoon ground cinnamon, or to taste
  • Directions

  • Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
  • Beat butter, cream cheese, and vanilla extract together in a large bowl until smooth. Add flour, 5 teaspoons sugar, baking powder, and 1 teaspoon cinnamon; mix until dough comes together.
  • Roll dough into a 1/4-inch thick round on a floured work surface. Cut out 48 circles with a cookie cutter.
  • Top 24 dough circles with a teaspoon of apple pie filling. Cover with remaining 24 dough circles. Crimp edges with a fork to seal. Arrange cookies on lined baking sheets.
  • Bake in the preheated oven until cookies are golden brown, 23 to 29 minutes. Cool for 5 minutes.
  • Mix 2 tablespoons sugar and 1 teaspoon cinnamon together in a shallow bowl. Roll warm cookies in sugar and cinnamon mixture until coated. Transfer to a wire rack to cool, about 10 minutes.
  • Info | Recipes Using Apple Pie Filling

    prep: 30 mins cook: 23 mins additional: 15 mins total: 1 hr 8 mins Servings: 24 Yield: 24 cookies

    TAG : Apple Pie Cookies

    Dessert Recipes, Fruit Dessert Recipes, Apple Dessert Recipes,


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  • Images of Recipes Using Apple Pie Filling

    Recipes Using Apple Pie Filling - Today i am sharing my recipe for stovetop apple pie filling.