This has long been my go-to recipe for Easter brunch, potluck lunches, bridal and baby showers, or really, anytime we want a delicious chicken salad. It can be made a day ahead. The unique combination of the fresh ginger and green grapes always draw raves. I serve mine with a basket of fresh croissants that my guests can then make into chicken salad sandwiches, if they choose. There are never any leftovers!Ingredients | Chicken Salad Sandwich Recipe With Grapes
2 cups cubed cooked chicken breast
¾ cup seedless green grapes, halved
½ cup chopped celery
½ cup chopped pecans
¼ cup minced fresh parsley
½ cup mayonnaise
¼ cup sour cream
¾ teaspoon freshly grated ginger
⅛ teaspoon ground white pepper
Directions
Combine chicken, grapes, celery, pecans, and parsley in a bowl. Whisk mayonnaise, sour cream, ginger, and white pepper together in a separate bowl; gently stir into chicken mixture. Cover bowl with plastic wrap and refrigerate until chilled, 1 to 2 hours.
Plain Greek yogurt can be substituted for the sour cream.
Info | Chicken Salad Sandwich Recipe With Grapes
prep:
20 mins
additional:
1 hr
total:
1 hr 20 mins
Servings:
6
Yield:
6 servings
Images of Chicken Salad Sandwich Recipe With Grapes
Chicken Salad Sandwich Recipe With Grapes / Serve this fruity, nutty chicken salad with assorted crackers and grapes for a filling lunch or a delicious brunch.
