Stew meat recipes can be so versatile and they're the perfect way to stretch a budget.
Sirloin Tips And Mushrooms
Simmer until beef becomes tender.note:
Recipe Summary Sirloin Tips And Mushrooms
Beef sirloin cubes browned with garlic then simmered in tomato sauce and red wine until tender. Great over buttered noodles.Ingredients | Beef Tips Stew Meat Recipes
3 tablespoons olive oil
3 cloves garlic, minced
1 ½ pounds beef sirloin
1 (16 ounce) can mushrooms, with liquid
1 (8 ounce) can tomato sauce
salt to taste
freshly ground pepper, to taste
¾ cup red wine
Directions
Cut beef into cubes. In a large skillet over medium/high heat, heat the olive oil and brown beef cubes with the garlic.
Add mushrooms with liquid, tomato sauce, salt, pepper and red wine. Cook for 30 minutes or until beef cubes are tender. Add a little more wine while cooking if desired.
Info | Beef Tips Stew Meat Recipes
prep:
15 mins
cook:
45 mins
additional:
15 mins
total:
1 hr 15 mins
Servings:
6
Yield:
6 servings
