Blue cookies, also known as blue gsc, is a balanced hybrid, famous for its potency and balanced effects.
Blue Cheese Biscuit Bites
Learn how to make eggless edible cookie dough, a safe homemade cookie dough to eat as is, plus five variations.
Recipe Summary Blue Cheese Biscuit Bites
Biscuits are torn into thirds, drizzled with melted butter, and topped with crumbled blue cheese. Yummy, even for anyone like me who hates blue cheese dressing!Ingredients | Blue Cookie Dough Strain
1 (10 ounce) can refrigerated biscuit dough, separated and cut into thirds
1 cup melted butter
1 cup crumbled blue cheese
Directions
Preheat oven to 400 degrees F (200 degrees C).
Arrange biscuit pieces on a baking sheet. Drizzle butter over biscuit pieces and evenly top with blue cheese.
Bake until biscuits are cooked through and cheese is melted, 10 to 13 minutes.
Info | Blue Cookie Dough Strain
prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
36
Yield:
3 dozen bites
