I'm sure everyone has their own way, but here's the easiest and most convenient.
Chocolate-Filled Crescents
Toasting the flour in the oven makes it safe to eat, and four fun recipe variations (like a triple chocolate chunk version).
Recipe Summary Chocolate-Filled Crescents
A decadent dessert with only 2 ingredients? It's a Crescent wow!Ingredients | Cookie Dough Recipe
1 (8 ounce) can Pillsbury® refrigerated crescent dinner rolls
½ cup mini chocolate chips
Powdered sugar, if desired
Directions
Heat oven to 350 degrees F. Separate dough into 8 triangles.
Place tablespoon of chocolate chips on wide end of each triangle. Roll up, starting at shortest side of triangle, rolling to opposite point. Place on ungreased cookie sheet.
Bake at 350 degrees F. for 15 to 20 minutes or until golden brown. Sprinkle with powdered sugar.
Info | Cookie Dough Recipe
prep:
5 mins
additional:
20 mins
total:
25 mins
Servings:
8
Yield:
8 crescents
TAG : Chocolate-Filled Crescents
Trusted Brands: Recipes and Tips, Pillsbury® Crescents,
