Made with browned ground beef and caramelized mushrooms.
Beef Stroganoff With Ground Beef
It's not diet food, but it will put a smile on everyone's face.
Recipe Summary Beef Stroganoff With Ground Beef
Ground beef makes this stroganoff sauce a quick, tasty comfort food served over noodles or mashed spuds.Ingredients | Creamy Beef Stroganoff With Rice
2 tablespoons butter
1 cup sliced fresh mushrooms
⅓ cup chopped onion
1 pound lean ground beef
2 tablespoons all-purpose flour
1 teaspoon garlic powder
1 teaspoon seasoning salt
½ teaspoon ground paprika
¼ teaspoon ground black pepper
1 (10.75 ounce) can condensed cream of mushroom soup
¾ cup sour cream, or more to taste
1 tablespoon liquid smoke, or to taste (Optional)
1 tablespoon Worcestershire sauce
Directions
Melt butter in a large skillet over medium-high heat. Add mushrooms and onions and saute until onions have turned translucent, about 5 minutes. Add ground beef and cook and stir until browned and crumbly, 5 to 7 minutes. Sprinkle with flour, garlic powder, seasoning salt, paprika, and pepper; stir until mixed in.
Add condensed soup, sour cream, liquid smoke, and Worcestershire sauce. Reduce heat to medium, and cook and stir until sauce has thickened, 5 to 7 minutes.
Fresh minced garlic can be used in place of garlic powder, if preferred.
Info | Creamy Beef Stroganoff With Rice
prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
4
Yield:
4 servings
TAG : Beef Stroganoff With Ground Beef
Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Pasta Sauce Recipes, Creamy,
Creamy Beef Stroganoff With Rice / Beef stroganoff is a russian recipe that originated in the 1800s and has stood the test of time, becoming a standard american comfort food.