Featured image of post Steps to Make Easy Beef Stroganoff Recipes With Cream Of Mushroom Soup

Steps to Make Easy Beef Stroganoff Recipes With Cream Of Mushroom Soup

This stroganoff sauce starts with a roux of flour and butter, which helps thicken the sauce and finishes with sour cream to make it creamy.

Nana's Beef Stroganoff

Beef and mushroom combination is very unique, i had my suspicions at the beginning when i cooked this.

Recipe Summary Nana's Beef Stroganoff

This is a delicious Stroganoff that my Nana made all the time. My husband's favorite meal is Stroganoff, and before we met he never had homemade Stroganoff sauce. Once my mom made this for him, he has never eaten any other! Serve over rice or egg noodles.

Ingredients | Easy Beef Stroganoff Recipes With Cream Of Mushroom Soup

  • 1 tablespoon all-purpose flour
  • ½ teaspoon salt
  • 1 ½ pounds beef sirloin, cut into 1/4-inch wide strips
  • 2 tablespoons butter
  • 1 cup mushrooms
  • ½ cup chopped onion
  • 1 clove garlic, crushed
  • 2 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 2 tablespoons tomato paste
  • 1 ¼ cups chilled beef stock
  • 1 cup sour cream
  • ¼ cup dry white wine
  • Directions

  • Shake 1 tablespoon flour with salt in a large, resealable plastic bag until combined; add beef and shake to coat.
  • Melt 2 tablespoons butter in a skillet over medium-high heat. Brown beef in the hot butter, about 3 minutes per side. Stir mushrooms, onion, and garlic into beef; cook and stir until garlic is fragrant, 3 to 4 minutes. Transfer beef and vegetables to a bowl, leaving drippings in skillet.
  • Melt 2 more tablespoons butter in skillet over medium heat. Cook and stir 3 tablespoons flour in the hot butter until smooth; stir tomato paste into flour mixture. Whisk beef stock into mixture and cook, stirring constantly, until sauce is thickened and bubbling, about 5 minutes.
  • Return beef and vegetables to skillet and stir to coat with sauce. Reduce heat to very low and simmer until beef is tender, 2 to 3 hours. The longer it cooks, the more tender the meat will be. Just before serving, stir sour cream and white wine into beef mixture and heat through. Do not boil.
  • Info | Easy Beef Stroganoff Recipes With Cream Of Mushroom Soup

    prep: 20 mins cook: 2 hrs 20 mins total: 2 hrs 40 mins Servings: 4 Yield: 4 servings

    TAG : Nana's Beef Stroganoff

    World Cuisine Recipes, European, Eastern European, Russian,


    Random Posts

  • Vegan Dinner Recipes Healthy
  • Easy Pork Chop Recipes Crock Pot
  • Quick Easy Dinner Recipes For Beginners
  • Easy Salad Recipes For Weight Loss
  • Easy Recipes For Dinner With Ground Beef
  • Healthy Easy Ground Beef Recipes
  • Green Salad Dressing Recipes
  • Beef Mince Pie Recipe Jamie Oliver
  • Creamy Chicken Liver Recipes
  • Chicken And Shrimp Recipes With Rice
  • Beef Steak Recipes
  • Chicken Salad Recipes Nz
  • Apricot Chicken Recipes Crockpot
  • Sweet Potato Pie Meme
  • Peking Pork Chinese Pork Recipes
  • Popular Posts

  • Chicken Salad Recipes For Weight Loss
  • Beef Soup Recipes
  • Wild Rice Salad Recipes
  • Pork Loin Chops
  • Keto Pulled Pork Recipes
  • Pasta Recipes For Kids
  • Easy Oven Baked Chicken Breast Recipes
  • Mince Recipes
  • Stuffed Pork Tenderloin Recipes Uk
  • Quick Vegetarian Dinner Recipes
  • Salmon Recipes Keto
  • Healthy Rice Recipes For Dinner
  • Chicken Thigh Fillet Recipes Uk
  • Slow Cooker Beef Stew Recipes With Red Wine
  • Quick Simple Pasta Recipes
  • Images of Easy Beef Stroganoff Recipes With Cream Of Mushroom Soup

    Easy Beef Stroganoff Recipes With Cream Of Mushroom Soup - This traditional beef stroganoff recipe is super easy and the best tips for making this stroganoff with ground beef.