These dinner recipes will surely make your planning for dinner menu easy especially when you are very busy but still want to have healthy indian dinner these recipes are simple and quick to prepare and if the quantity of cooking oil is checked and reduced then they can be really very healthy and light.
Broiled Tilapia Parmesan
Vegetarian indian dinner will make mouthgasm!
Recipe Summary Broiled Tilapia Parmesan
Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture.Ingredients | Indian Vegetarian Dinner Recipes Sanjeev Kapoor
½ cup Parmesan cheese
¼ cup butter, softened
3 tablespoons mayonnaise
2 tablespoons fresh lemon juice
¼ teaspoon dried basil
¼ teaspoon ground black pepper
⅛ teaspoon onion powder
⅛ teaspoon celery salt
2 pounds tilapia fillets
Directions
Preheat your oven's broiler. Grease a broiling pan or line pan with aluminum foil.
In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.
Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.
Info | Indian Vegetarian Dinner Recipes Sanjeev Kapoor
prep:
5 mins
cook:
10 mins
total:
15 mins
Servings:
8
Yield:
8 servings
