Lamb loin chops marinated in a garlic, rosemary, and dijon mixture cook up quickly on a hot grill making this recipe a great choice for a weeknight dinner.
Recipe Summary Grilled Lamb With Brown Sugar Glaze
Sweet and savory, perfect for a spring meal with noodles and a green vegetable. Chops need to marinate one hour.Ingredients | Lamb Chops Stew Recipes
¼ cup brown sugar
2 teaspoons ground ginger
2 teaspoons dried tarragon
1 teaspoon ground cinnamon
1 teaspoon ground black pepper
1 teaspoon garlic powder
½ teaspoon salt
4 lamb chops
Directions
In a medium bowl, mix brown sugar, ginger, tarragon, cinnamon, pepper, garlic powder, and salt. Rub lamb chops with the seasonings, and place on a plate. Cover, and refrigerate for 1 hour.
Preheat grill for high heat.
Brush grill grate lightly with oil, and arrange lamb chops on grill. Cook 5 minutes on each side, or to desired doneness.
Info | Lamb Chops Stew Recipes
prep:
15 mins
cook:
10 mins
additional:
1 hr
total:
1 hr 25 mins
Servings:
4
Yield:
4 servings
Lamb Chops Stew Recipes - Lamb loin chops marinated in a garlic, rosemary, and dijon mixture cook up quickly on a hot grill making this recipe a great choice for a weeknight dinner.
