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Tatertot Casserole
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Recipe Summary Tatertot Casserole
Quick and easy casserole everyone will love.Ingredients | Quick Easy Ground Beef Recipes
1 pound ground beef
1 pinch salt and ground black pepper to taste
1 (10.75 ounce) can condensed cream of mushroom soup
2 cups shredded Cheddar cheese
1 (16 ounce) package frozen tater tots
Directions
Preheat oven to 350 degrees F (175 degrees C).
Cook and stir ground beef in a large skillet over medium heat until no longer pink and completely browned, 7 to 10 minutes; season with salt and black pepper. Stir cream of mushroom soup into the cooked ground beef; pour the mixture into a 9x13-inch baking dish. Layer tater tots evenly over the ground beef mixture; top with Cheddar cheese.
Bake until tater tots are golden brown and hot, 30 to 45 minutes.
Info | Quick Easy Ground Beef Recipes
prep:
10 mins
cook:
30 mins
total:
40 mins
Servings:
8
Yield:
8 servings
