Featured image of post Simple Way to Recipes For Pork Fillet Medallions
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Simple Way to Recipes For Pork Fillet Medallions

This recipe reminds me of boneless center cut pork chops, that have a deep fried taste and look, but is actually seared and bakedsubmitted by:

Indonesian Pork Noodle Bowl

This savory pork dish is both incredibly simple and versatile.

Recipe Summary Indonesian Pork Noodle Bowl

Marinated strips of pork loin are stir fried with cabbage, celery, garlic, and vermicelli pasta.

Ingredients | Recipes For Pork Fillet Medallions

  • 8 ounces vermicelli or angel hair pasta
  • 2 tablespoons olive oil, divided
  • 1 SmithfieldĀ® Garlic & Herb Seasoned Pork Loin Filet, cut into 1/4-inch thick strips
  • Ā½ teaspoon minced garlic
  • Ā½ teaspoon crushed red pepper flakes
  • 3 cups coarsely shredded cabbage
  • 2 cups chopped celery
  • 3 medium (4-1/8" long)s green onions, sliced
  • ā…“ cup soy sauce

    • Directions

  • Break pasta into thirds. Cook in boiling water according to package directions; drain.
  • Meanwhile, heat 1 tablespoon oil in large skillet. Stir-fry pork, garlic and pepper flakes until pork is browned. Remove from skillet and reserve.
  • Heat remaining 1 tablespoon oil in skillet. Stir-fry cabbage, celery and green onions until tender-crisp.
  • Add pasta, stir-fried pork and soy sauce to skillet; heat through.

    • Info | Recipes For Pork Fillet Medallions

    prep: 15 mins cook: 20 mins total: 35 mins Servings: 6 Yield: 6 servings

    TAG : Indonesian Pork Noodle Bowl

    Trusted Brands: Recipes and Tips, SmithfieldĀ®,


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    Recipes For Pork Fillet Medallions / Sea salt and fresh ground pepper to taste.

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