The recipe calls for a homemade pie crust, but you can easily save time by using a store bought version.
Graham Cracker Crust
This pie crust recipe is the one my mom has been using for over 45 years, which i stole from her after i got married 15 years ago.
Recipe Summary Graham Cracker Crust
A no-bake recipe using softened butter instead of melted butter. I find this produces a better consistency for the crust.Ingredients | Easy Pie Crust Recipes Without Shortening
1 ½ cups graham cracker crumbs
6 tablespoons butter, softened
⅓ cup white sugar
Directions
Mix crumbs, butter, and sugar in a bowl. Press mixture into a 9-inch pie plate. Use a spoon to press the crumbs up the side of the plate and the side of your hand to press down on the top.
Refrigerate at least 1 hour before filling.
Info | Easy Pie Crust Recipes Without Shortening
prep:
5 mins
additional:
1 hr
total:
1 hr 5 mins
Servings:
8
Yield:
1 9-inch pie crust
TAG : Graham Cracker Crust
Dessert Recipes, Pies, Pie Crust Recipes, Crumb Crusts,
