Just a few minutes of prep time in the morning a big old pork shoulder roast stars in this june 18, 2017 edition of sunday scratchups:
Easy Slow Cooker Bbq
This crock pot pork roast and veggies recipe is one of our absolute favorites.
Recipe Summary Easy Slow Cooker Bbq
Southern pulled pork BBQ that is so easy to make! I have shared this BBQ with family, friends, and co-workers, and they have told me that this is amongst the best BBQ they have ever eaten. I use a North Carolina style vinegar-based sauce when I make this, but this is the fun part of this recipe, because you can use any sauce you like and it turns out good. Your pulled pork makes good BBQ plates, or it is good on sandwiches also.Ingredients | Leftover Pork Roast Recipes Crock Pot
Place pork roast in a slow cooker. Pour vinegar over pork, coating all sides; season with salt and pepper.
Cook on Low for 10 to 12 hours. Transfer pork to a platter. Drain and discard juices from the slow cooker. Chop pork and return to the slow cooker. Add barbeque sauce and continue to cook for 30 minutes.
If you want a more smoky flavor, add a few drops of liquid smoke.
Info | Leftover Pork Roast Recipes Crock Pot
prep:
10 mins
cook:
10 hrs 30 mins
total:
10 hrs 40 mins
Servings:
8
Yield:
8 servings
