Becky's Chicken Salad
Chicken pot pie, chicken soup, and two days of buffalo chicken flatbread.
Recipe Summary Becky's Chicken Salad
A delicious, rich and tasty cold chicken salad! Whipped cream gives this a lift. Serve on a lettuce leaf or in sandwiches.Ingredients | Leftover Rotisserie Chicken Recipes
2 ½ cups diced and chilled, cooked chicken meat 1 cup chopped celery 1 cup sliced, seedless grapes ½ cup sliced almonds 2 tablespoons chopped fresh parsley 1 teaspoon salt 1 cup mayonnaise ¼ cup heavy whipping cream Directions
In a medium bowl, whip cream to soft peaks. Combine meat, celery, grapes, almonds, parsley, salt, and mayonnaise with whipped cream. Chill. Try this recipe with leftover turkey, too. Info | Leftover Rotisserie Chicken Recipes prep:
20 mins
total:
20 mins
Servings:
10
Yield:
10 servings
TAG : Becky's Chicken Salad Salad,
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