This recipe is crazy simple to prep, and the moist chops won me over.
Air Fryer Brussels Sprouts
First, take your pork chops and season them with salt and pepper.
Recipe Summary Air Fryer Brussels Sprouts
Sweet and tart balsamic vinegar pairs well with the bitterness of Brussels sprouts; the bacon adds a smokey flavor. After 10 minutes, there's still some bite to the sprouts; add a few more minutes for a softer texture, if desired.Ingredients | Thin Pork Chops In Air Fryer
1 teaspoon avocado oil
½ teaspoon salt
½ teaspoon ground black pepper
10 ounces Brussels sprouts, trimmed and halved lengthwise
1 teaspoon balsamic vinegar
2 teaspoons crumbled cooked bacon (Optional)
Directions
Preheat an air fryer to 350 degrees F (175 degrees C).
Combine oil, salt, and pepper in a bowl and mix well. Add Brussels sprouts and turn to coat.
Air fry for 5 minutes, shake the sprouts, and cook for an additional 5 minutes.
Transfer sprouts to a serving dish and sprinkle with balsamic vinegar; turn to coat. Sprinkle with bacon.
Info | Thin Pork Chops In Air Fryer
prep:
5 mins
cook:
10 mins
total:
15 mins
Servings:
2
Yield:
2 servings
